local cuisines

5 Local Cuisines In Lansdowne You Must Try

If you are a foodie who loves visiting a “one-stop destination” where you’ll get to enjoy all kinds of lip-smacking delicacies, then Lansdowne should be on your travel list. This cantonment town is located in the Pauri district of Uttarakhand and is home to the headquarters of The Garhwal Rifles Regimental Centre. Lansdowne got its name from the then Viceroy of British India, Lord Lansdowne. The place is a unique tourist place with many attractions.

One can find Chinese, Indian, Garhwali, Mughlai, Marwari, as well as Continental cuisines here. You can also relish some Chinese, Tibetan as well as a number of non-vegetarian delicacies here.

So, if you are residing in Delhi or other nearby areas, you can reach Lansdowne either by road or train. To make sure you don’t miss any spot where you can get delectable food, you can also rent a car in Gurgaon and go food stall hopping.

Popular local cuisines in Lansdowne

Lansdowne is the hub of droolworthy local cuisines that you must try when you visit the town. The food stalls are quite reasonable and it can be an ideal option for budget travellers. To tickle your tastebuds, here we have mentioned five must-try cuisines in Lansdowne.

  • Band samosa

The band samosa is one of the most popular food items in Lansdowne. It is stuffed inside a delicate bun, with some lip-smacking chole ki sabzi and chutney and grilled on a tawa. This food item is quite cheap and is available in many sweet and snack shops around the town.

  • Makhan bread

You may have already enjoyed this delicacy in other parts of the country. However, people consider it an indispensable part of their breakfast in Lansdowne. They make the bread crust crispier and fry it with butter to give it a unique taste. You can relish this local dish with some chutney.

  • Special wine

Lansdowne is home to multiple orchards. The town offers a wide variety of locally produced wines. If you are a wine lover, you must try their local plum wine, peach wine, apple wine, black grape wine, and sherry wine. You can easily find them at the provisional stores.

  • Aloo triangles

This humble recipe is a culinary gem of the town, and they will not let you leave without relishing the dish. It includes fried potatoes seasoned with garlic, fried red chillies, coriander leaves, and other spices. This local cuisine has an earthly comforting flavour that will make you crave more!

  • Crust momos

You cannot say no to a plate of hot momos if you visit Uttarakhand, especially in winter. One of the most popular dishes in Lansdowne is crust momos. Though this food item has its root in Tibet, it is enlisted on the menu of every restaurant in Lansdowne. It is a mixture of Garhwal and Lansdowne flavours that gives it an enriching taste. Different fillings are used for these crust momos like cabbage, pork, cheese, noodles, chicken, paneer, etc.

Overall, Lansdowne is the perfect place for food lovers who want to explore some scrumptious local cuisines. Summers and winters are the best time to visit Lansdowne. In summers, you can explore the town better, while in winter you can enjoy some snow and chill weather.

If you are Delhi-based, and planning to visit Lansdowne, you will easily find cabs in Delhi at affordable rates. So, plan your visit to this food hub next time you travel to North India.

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